Perfect Strawberry Rhubarb Crisp Paleo
This strawberry ribber dish crisps combines tarted rabbit and sweet strawberries, topped with a pistachio crumble topping! It is crispy paleo-friendly, gluten-free and vegetarian. Strawberry Rhubarb Crisp✯✯✯✯✯ This paleo strawberry rabbit crunch was a total hit with my husband, who did not know that it was anything different from the original. Delicious! INGREDIENTS 2 cups rhubarb, diced 2 cups strawberries, diced zest from one orange (or lemon) 1 teaspoon lemon juice 5 Tablespoons honey a pinch of salt 1 1/2 Tablespoons arrowroot powder* DIRECTIONS Preheat the oven to 350 degrees. Put strawberries in orange zest, lemon juice, honey, salt, and arrowroot powder and mix in a large mixing bowl and mix thoroughly. Mix pecan, flour, cinnamon, salt and honey together in a medium mixing bowl. Cut coconut oil from your hands or pastry cutter until the mixture starts forming cramps. Smoothen an oven-proof casserole or skillet and spoon to fill the fruit. C...